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Should you have Special Dietary needs, please inform us at check-in and we will be happy to provide a tasty breakfast alternative to your liking.


When in Season, Fresh Fruits from our Garden are used in our dining room. We also make most of our own preserves from truly Organic produce. Fruits from the garden include Strawberries, Raspberries, Gooseberries, Red Currants, Black Currants, Rhubarb and Apples.


Self Service Buffet.

Choice of Cereals, Prunes, Fruit, Natural Yogurt.

From the Kitchen, avail of freshly cooked Porridge
Oatlets served with Fruit or Natural Honey


Traditional Full Irish Breakfast.

Bacon, Egg, Sausage, Black and White puddings, Tomato.



Sweet: Served with Fresh Seasonal Fruit from our Garden, Yogurt and a
Frosting of Icing Sugar.

Savoury: Served with Maple Syrup and Bacon.



Scrambled: Served with Grilled Tomato and Toast.

Poached: Served with grilled Tomato.
Boiled: To Your Liking


Baked Beans served with Grilled Tomatoes and eggs.

French Toast

Served Sweet with Seasonal Fruits.
Served Savoury with Tomatoes and Bacon.


Tricia's "Home Made" Brown and Soda Breads and Preserves.


Selection of Percolated Coffee's, Tea and Herbal Teas.


  Willowbrook , Belleen (Portroe Rd / N.52 Junction), Nenagh, Co. Tipperary, Ireland, E45 V08. Phone : + 353 (0)67 31558 + 353 (0)87 2842783 E-mail: willowbrooknenagh@gmail.com
This site has been developed with grant assistance made available by the Tipperary North County Enterprise Board funded by the Irish Government and part-financed by the European Union under the National Development Plan, 2000-2006.  

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