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Should you have Special Dietary needs, please inform us at check-in and we will be happy to provide a tasty breakfast alternative to your liking.
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When in Season, Fresh Fruits from our Garden are used in our dining room. We also make most of our own preserves from truly Organic produce. Fruits from the garden include Strawberries, Raspberries, Gooseberries, Red Currants, Black Currants, Rhubarb and Apples.
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Self Service Buffet.
Choice of Cereals, Prunes, Fruit, Natural Yogurt.
From the Kitchen, avail of freshly cooked Porridge
Oatlets served with Fruit or Natural Honey
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From the Kitchen, avail of freshly cooked Porridge
Oatlets served with Fruit or Natural Honey
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Traditional Full Irish Breakfast.
Bacon, Egg, Sausage, Black and White puddings, Tomato.
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Pancakes.
Pancakes.
Sweet: Served with Fresh Seasonal Fruit from our Garden, Yogurt and a Frosting of Icing Sugar.
Savoury: Served with Maple Syrup and Bacon.
Savoury: Served with Maple Syrup and Bacon.
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Eggs.
Eggs.
Scrambled: Served with Grilled Tomato and Toast.
Poached: Served with Tomato on a bed of Toasted Soda Bread.
Baked Beans on Soda bread served with Grilled Tomatoes and Mushrooms.
Boiled: To Your Liking
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Baked Beans on Soda bread served with Grilled Tomatoes and Mushrooms.
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French Toast
Served Sweet with Seasonal Fruits.
Served Savoury with Tomatoes and Mushrooms.
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Served Sweet with Seasonal Fruits.
Served Savoury with Tomatoes and Mushrooms.
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Tricia's "Home Made" Brown and Soda Breads and Preserves.
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Selection of Percolated Coffee's, Tea and Herbal Teas.
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Selection of Percolated Coffee's, Tea and Herbal Teas.
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